The SLIM IM dough divider from Daub has a unique pressureless vacuum-operated dividing system, eliminating knife and rams. Weight range is 200 to 2500 grams, and it will handle all types of dough.
The Gostol-Gopan range of dough dividers provides a wide choice to meet most needs. The MARK handles a wide range of doughs and can be used as a one, two, three or four pocket machine, with dough piece weights to 4300 grams. The KRAS has a scaling range from 60 to 2,880 gram; BVDS dividers are designed to produce a wide product range in semi-automatic and automatic lines. |